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Is gluten really the problem? New study reveals the surprising cause behind bread and pasta digestive issues
Many people blame gluten for bloating and stomach discomfort after eating bread or pasta—but new research suggests the real culprit may be something else entirely.
Most people dismiss stomach troubles as minor problems. A little bloating after a meal, occasional acidity, or a day of constipation rarely feels alarming. The common response is to ignore it, drink a ...
In addition, findings showed that rates of ambulatory care and ED visits with a diagnosis of a digestive disease increased, while hospitalization and mortality rates declined.
Researchers have developed a human intestinal cell model that closely mimics the structure and function of the human gut, enabling more precise prediction of drug-induced gastrointestinal toxicity ...
There's also evidence that many people aren't aware of the importance of gut health, despite the fact that it can be associated with many other medical conditions like diabetes, heart disease, ...
The Peterson Health Technology Institute (PHTI) has released an independent evaluation of virtual solutions for gastrointestinal conditions, highlighting peer-reviewed clinical outcomes and measurable ...
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