Served tucked into pita bread and slathered with a yogurt-based sauce, kofta is a spicy meatloaf-like mixture that is traditionally shaped into logs or patties. Skewered, and grilled, kofta is ...

Well, you must have eaten many types of koftas, many people like them a lot. But many people often make koftas from gourd only. But today we are going to tell you how to make koftas made from raw ...

Mix everything in a bowl until well combined then mold your kebabs using the palm of your had, removing any extra liquid by squeezing your palm. This way you will also get a perfect shape of koftas.

Let's make some delicious and very easy to make kofta kebabs drizzled with paprika olive oil and served over hummus for Iftar. Such a hearty treat, let's get cooking.