This Lotus Biscoff cheesecake is ultra-creamy, perfectly spiced, and impossible to resist. Made with a buttery Biscoff ...

Fancy a bit of self-indulgence while you're stuck at home alone? Then why not treat yourself to a homemade Lotus Biscoff cheesecake. The recipe is straightforward and only requires five ingredients, ...

If you’ve been on TikTok this week, you will have definitely seen everyone talking about Japanese cheesecake. It feels like we’re back in lockdown because the food trend has gone crazily viral, and ...

10-12 lotus biscoff biscuits, one-fourth cup of melted unsalted butter, one cup of crushed biscoff, two tablespoons of condensed milk, 2-3 tablespoons of sugar, a teaspoon of vanilla extract, one cup ...

With a Lotus Biscoff-inspired caramel liquor, Five Guys’ Lotus milkshake, and Sainsbury’s Lotus cheesecake, it’s safe to say that Lotus Biscoff is all the rage. The biscuits are sweet, crumbly, and ...

"Japanese Cheesecake," a no-bake dessert has taken over the feeds and "for you pages" of foodies everywhere. Here's what's in it.

This always goes down a treat and is best eaten when slightly frozen, making it perfect for preparing ahead. This would also be lovely made with chocolate hazelnut spread, rather than biscuit, so feel ...