Clear ice melts more slowly, reduces the rate of dilution, and contains fewer impurities than cloudy ice. A simple method to make crystal-clear ice is by controlling the direction that the water ...

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The quality of the ice in your drink plays a larger role than you might initially think. Yes, the ice's main purpose is to keep your cocktail chilled, but beyond that, it's not only important that ...

Add Yahoo as a preferred source to see more of our stories on Google. MaximFesenko / Getty Images At quality cocktail bars across the globe, drinks are chilled by precisely shaped, crystal-clear ice ...

A cup of water with ice in a natural background - P-fotography/Shutterstock When it comes to serving drinks at your dinner party, mastering the perfect cocktail ...