There aren't a lot of cooking methods that are more convenient than using the microwave. And surprisingly, you can even use the microwave to make a rich fudge using just one microwave-safe bowl (and a ...

In this episode of In The Kitchen With Matt, I will show you how to make 2 ingredient fudge. This easy chocolate peanut butter fudge recipe is awesome and super quick and simple to make. If you love ...

In this episode of In The Kitchen With Matt, I will show you how to make fudgesicles. This easy homemade fudge pops recipe is perfect for people who like cold chocolate treats. If you like fudge and ...

If you know the history of fudge, then you know it gets the name from the mistake made when making caramel. A mistake possibly never tasted finer. Beginning with the original recipes, fudge has gone ...

When Halloween leaves you with extra chocolate, whip up this sweet treat. But you don’t necessarily have to tear apart your kitchen to put leftover Halloween candy to use. In fact, I’m sharing one of ...

Kat Thompson is the audience editor of Eater’s Southern California/Southwest region. If you observe it carefully, chocolate can tell a story. At least that’s what Jinji Fraser, the founder of ...

When it comes to making holiday candy, K-State Research and Extension food scientist Karen Blakeslee says it’s a cooking process that usually turns into a food science experiment. “Candy is basically ...

Betty Crocker has some great boxed cake mixes, but if you're craving a moist, chocolatey cake, you may want to skip this disappointing one.