Keep your knives on the cutting edge with regular honing and sharpening.

A sharp knife is safer, faster, and far more satisfying to use—but only if you maintain it properly. After testing electric and manual knife sharpeners on everything from chef’s knives to pocket ...

Knife sharpening has long been on our "don't try this at home" list. Our collections (not sets, mind you) include heavy German cook's knives, an Australian version of a santoku and lightweight ...

It might sound contradictory, but the sharper the knife, the less likely you are to cut yourself. A dull blade requires more pressure and can often slip on smooth produce rather than cut straight ...

Select independently determines what we cover and recommend. When you buy through our links, we may earn a commission. Learn more. As someone who cooks at home regularly, I stand by the idea that the ...

Kitchen knives naturally dull with time and repeated use, making regular sharpening a must. The best electric knife sharpeners can help keep your blades sharp and lower the risk of accidental knife ...

Women's Health may earn commission from the links on this page, but we only feature products we believe in. Why Trust Us? Be honest, when was the last time you sharpened your knives? I'm assuming ...

If you’ve invested in a high-quality set of knives, you know how much easier they make slicing, dicing, and chopping for your favorite recipes. But if the blade gets dull, even the best knife can ...

Knife sharpening has long been on our “don”t try this at home” list. Our collections (not sets, mind you) include heavy German cook”s knives, an Australian version of a santoku and lightweight ...

Although a few holdouts remain, the days of the itinerant knife sharpener who cruises the neighborhood in a little truck are waning. To fill the void, a growing number of mail-order knife-sharpening ...