The best tray of loaded nachos is supported by sturdy, crispy chips. This baking method ensures each element retains it's ...

1. Preheat oven to 350°F (176°C). Heat the oil in a pan over high heat. Cook the chicken with salt, pepper, garlic powder, ...

These fancy nachos are layered with bold flavors and textures, making them the perfect crowd-pleasing starter. #nachos ...

The UA Wildcats have their first home game Saturday, and the Arizona Cardinals start their season Monday, so now's a great time to revisit your game-watching food plan. For a change of play, consider ...

With the NFL season kicked off, we call your attention to Ignacio Anaya Garcia, an unheralded hero of the game. But not a sleeper pick for your fantasy league. Anaya Garcia, whose friends knew him as ...

Bobby Flay has been crushing it in the culinary world since he was a teenager and he has climbed his way up to becoming one of the most recognizable chefs in America. He has three James Beard Awards, ...

Weeknights can be busy with work, school and the kids afterschool activities so naturally dinner can get lost in the shuffle.

TODAY's food stylist and culinary producer Katie Stilo is in the kitchen cooking up great game-day recipes to celebrate the start of football season. She shows us how to make Italian-inspired focaccia ...