The hardest part of eating a mango isn't figuring out how to slice it—it's trying to resist the urge to devour the whole thing in one sitting. If you can't get enough of this tropical fruit, that's OK ...

To make two (16-ounce) servings, you’ll need: 3/4 cup vanilla Greek yogurt (such as Cabot Creamery) 2 heaping cups frozen ...

1. In a blender, combine yogurt, frozen banana, mango, milk, flaxseeds and agave nectar. Cover and blend until smooth. Pour mixture into a 2-cup glass measure. 2. In same blender, combine cherries and ...

Summers are here and how - and we simply can't stop thinking about the quintessential summer treat, the king of fruits, mango! Think of summers and each one of us must have a memory of enjoying these ...

Celebrate summer and National Rum Day with a not-too-sweet boozy Peach and Mango Smoothie rimmed with a spicy sweet Mango-Chile Rimming Salt. Like most people, I have fond college memories of making ...

If you’ve ever been to Japan in the middle of summer, you’ll know just how oppressive and stifling the heat can be. To help beat the intense humidity this year, McDonald’s is sending their customers ...

Red Mango is rolling out a line of smoothies in an effort to differentiate itself in the increasingly crowded frozen yogurt market and to compete with big smoothie chains like Jamba Juice. The 71-unit ...

Red Mango wants America to rethink smoothies. The chain is launching a national roll out of its expanded menu, which features 22 smoothie varieties, including the nation’s first probiotic iced tea ...