You snack on bell peppers, you love the heat of jalapeño in homemade watermelon salsa and you’ve dabbled with poblanos, but you’re ready to branch out. Good news: There are approximately 4,000 ...

When it comes to cooking ingredients, nothing spices up a recipe quite like peppers. While many of us are most familiar with bell peppers (quesadilla, anyone?) and jalapeno poppers for the more ...

The National Garden Bureau named 2026 the Year of the Hot Pepper. This guide highlights varieties to try, from super-hot ones ...

Add some extra zing in your recipes by adding a different kind of pepper to your favorite dishes. There are four different pepper varieties, though they are really from the same plant. Green ...

Ideally, peppers should be grown in well-drained soils that contain a high level of organic matter, but they can also thrive in moderately fertile soil. Soils low in organic matter can be amended by ...

Characteristics of bell peppers: Bell peppers are large compared to other types of peppers, and can be green, yellow, orange and red (and sometimes purple) in color. They’re not fully ripe in their ...