Evan Bosco, head Pizzaiolo at Verde Pizza, shows the elasticity of a properly made pizza dough as he teaches Galentine's Day Pizza Making Class. Pizza makers get their hands dirty kneading and ...

“All right, everybody ready to get their hands dirty?” asked Burton Koelliker, executive chef at Osteria Marco, as he and his crew rolled a few dozen balls of dough so that we could attempt to make ...

Learn how to make and stretch pizza dough with Lecsi and Cam from the Slice Shack. All supplies are included. You’ll receive ...

Looking for an affordable and convenient way to experience Italy without airfare? Naples pizza institution turned stateside L’antica Pizzeria da Michele is offering new interactive pizza-making ...

A popular cooking school is expanding its class offerings. Founder and owner Frank Zabski, who also teaches the New Haven Pizza School classes will offer a shorter version of his New Haven-style pizza ...