Poha is among one of the most liked breakfasts of India and a classic food of Indore. If the most preferred breakfast was to be evaluated, the classic Poha (flattened rice) would have been certainly ...

Flattened rice tossed with some basic spices, onion (known as kanda in Marathi), peanuts and more, kanda poha defines comfort in a Maharashtrian household. Read Time: 2 min Poha is possibly one of the ...

Poha, a traditional Indian dish made from flattened rice, holds a special place in the hearts and taste buds of many. Today, on World Poha Day 2024, let's embark on a culinary journey into the heart ...

Think of something light and healthy for breakfast and the first thing that comes to your mind will be poha. Poha is made with chiwda (flattened rice grains), with spices, peanuts and veggies that ...

As the polls near, the desperation to jump on the Mee Marathi bandwagon seems to be intensifying — and the battle is being played out over plates of vada pav and kanda poha, reports Sayli Udas ...

In the recent episode of Kitchen Kallakar, renowned Marathi actor Vaibhav Mangle graced the show and treated judge Prashant Damle with delicious food. To compete with him actresses Sanskruti Balgude ...

Breakfast is the most important meal of the day because it's the first thing you eat in the morning after last night's dinner. Although each and every meal you take is important, however, the food you ...

Poha is a perfect and staple dish for breakfast. It is light and easy on the stomach. Poha is made by combining flattened rice with tomatoes, onions, peanuts, and spices.

We Indians love our poha (or beaten rice pilaf). It can be prepared very easily and is highly nutritious as a lot of veggies can be added to it. In different states of India, poha is made in different ...