For maximum potato longevity, skip the plastic bag and reach for brown paper. Store your potatoes in a cool (50-60°F), dark ...
Experts agree that storing potatoes in a cool, well-ventilated, and dark area is the best approach. You should also avoid storing potatoes next to apples, bananas, avocados, onions, and other foods ...
Cold-induced sweetening (CIS) is a postharvest phenomenon whereby potato tubers accumulate reducing sugars during storage at low temperatures. This process compromises the quality of processed ...