Despite widespread rumors, this iconic processed cheese product is actually easy to find in Canada, though it comes with a few notable differences.

American cheese is perfect for burgers thanks to not only its mild taste but also its melting point. Unfortunately, many fast ...

Brie may rule yuletide charcuterie boards, but if you’re craving some luscious, gooey mac ‘n cheese, processed dairy products take the cake. Velveeta, in particular, rises above the competition when ...

Korin Miller has spent nearly two decades covering food, health, and nutrition for digital, print, and TV platforms. Her work has appeared in Women's Health, SELF, Prevention, The Washington Post, and ...

Cheese is a common food in many people's lives, adorning dishes from the simplest grilled cheese sandwich to a gourmet soufflé. From a crumbly blue Stilton to a creamy French brie or aged Parmesan, ...

American cheese is classified as a “cheese product” because it’s typically made from a blend of cheese. Sargento’s new natural American cheese actually fits the definition of “cheese.” Our editor says ...

umers who prefer the natural varieties. Sales of various processed cheese products continue to decline, though the slump has slowed down. For the 52 weeks ended June 13, processed cheese in the ...

Dairy might be great for building strong bones and muscles, but there are some negative side effects if you over-indulge. These are some of the dairy products that have shown links to hearing loss.

“The cheese expert … knows by feel, taste and smell whether the product is right. And it’s an intuitive know-how that comes only with experience and a love for the job.” Fred Fisher told Dayton Daily ...

Think you’re getting all-natural, authentic ingredients when you bite into a burger from your favorite fast food restaurant? Think again. While some fast-food chains use real cheese, many use ...