High altitudes make cookies spread in the pan, cakes fall, and few baked goods turn out as they do at sea level. This ...
There's something satisfying about how impressed people get when you serve puff pastry desserts. They ooh and ahh over the ...
That's where puff pastry comes in. Find it in the frozen aisle of your grocery store, and use it to make a variety of ...
Puff pastry might be the most underrated secret weapon in your freezer. Those golden, buttery layers shatter at the first ...
Garlic-basil oil 1/4 cup (50 grams) extra-virgin olive oil 2 heaping tablespoons (10 grams) basil, fresh and minced 1/2 to 1 ...
Preheat oven to 400 degrees. Line a large baking sheet with parchment paper. Place puff pastry on the prepared baking sheet and set Brie in the center. With a sharp knife, lightly score the top of the ...
I once made puff pastry from scratch. That’s why I now buy it at the store. When done right, puff pastry is almost supernatural. You take a thin, flat piece of dough, bake it, and it puffs up into a ...
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Garten demonstrated how to make her spinach in puff pastry recipe during an episode of Barefoot Contessa. She started by making a savory filling, first cooking onions in butter and then adding garlic.
This twist on pigs in a blanket amps up the flavor factor by wrapping buttery puff pastry around kielbasa, then topping the results with bacon and crispy cheese. You can sub in the sausage of your ...
Love a good palmier, fruit tart or pastry-topped chicken potpie? Chances are you’re familiar with the flaky wonder that is puff pastry (not to be confused with phyllo dough). Puff pastry consists of ...
Reflecting on one's strengths and weaknesses is healthy. Sometimes cooking provides an opportunity to do just that. At 24, I realize that I have more life experiences and lessons to gather, but there ...