Muffin pan meatloafs (Jen Tobias-Struski, Copyright 2021 by KSAT - All rights reserved.) Preheat your oven to 375°F. Sauté the onion and bell pepper in a small ...

These French toast muffins are the perfect spin on the breakfast classic. The muffin cups come together in minutes and make ...

QVC’s Resident Foodie and Cookbook Author David Venable shows you how to get creative with this versatile bakeware piece. Cook the bacon in a small skillet over medium heat until crisp. While the ...

These blueberry muffins are moist, fluffy and bursting with fresh blueberries under a dome of buttery brown sugar streusel. They're quick, easy and taste like they came from a bakery. How? Read on.

Quindim, a Brazilian dessert, features a rich eggy custard atop a chewy coconut crust. The ingredient list is short, but the technique is the defining element when making this sweet treat.

Who doesn’t love a blueberry muffin? It’s arguably the finest of the fruit muffin flavors, although a good banana muffin might give a blueberry muffin a run for its money, and I would eat a ...

Fresh April Flours blogger Lynn April created this crumbly treat. Pumpkin spice is synonymous with seasonal flavors of fall and with recipes like this, it's easy to whip up an on-trend treat at home.

March can be a frustrating month for Minnesotans, with below-freezing temperatures that linger on and off too long and spring so close yet so far away. Our frosty months do, however, coincide with ...

Bran muffins are simple and hearty breakfast muffins made with wheat bran, buttermilk, egg, flour, and brown sugar. This bran ...