They’re also easy to make ahead and packed with spinach and cottage cheese, ready to power you through the day.

It is apparently very easy being (er, cooking) green if you’re a New York Times Cooking reader, as demonstrated by Melissa ...

Think of this spinach frittata—with its greens, chives and custardy eggs—as a simple alternative to omelets and crustless ...

"Hearst Magazines and Yahoo may earn commission or revenue on some items through these links." You either love spinach...or you HATE it. We're in the first category, and want to sway you to the dark ...

This is collaborative content from Food & Wine's team of experts, including staff, recipe developers, chefs, and contributors. Many of our galleries curate recipes or guides from a variety of sources ...

That’s how I feel when I make these easy potato pockets with cream cheese and spinach filling. Whether as a snack or ...

Upgrade your pizza night with this easy and delicious recipe. "Spinach Alfredo Pizza," from Southern food blog Quiche My Grits, uses puff pastry as the base and is topped with Alfredo sauce, fresh ...

Too late for tomatoes, though you still find them, sitting plump and pretty at the farmers market. And too early for Brussels sprouts, which sound great, but they’re not so easy to find yet. Zucchini ...

There is a reason every Indian kitchen relies on greens during winter. Winter in India is the perfect time to enjoy hearty, home-cooked food that is both healthy and flavourful. The season brings an ...