If you're someone who loves momos, you know there's nothing better than a plate full of fresh, juicy and succulent chicken momos. These bite-sized dumplings are stuffed with chicken mince, wrapped in ...

Heat sunflower oil in a medium saucepan over medium-high; add garlic, and cook, stirring often, 1 minute. Add tomatoes, soy sauce, chiles, sugar, and salt. Cook, stirring occasionally, until tomatoes ...

Is there anything more delightful than a delicately designed dumpling filled lovingly with the juiciest meats or the freshest veggies? Perhaps not. Momos can make every meal a celebration – and have ...

We just love momo; don't we? Soft steamed dough, with juicy chicken, paneer and meat stuffing, and some fiery chutney by the side - a plate of momo steals our heart in just no time. Although momo ...

Seen from above, a bowlful of jhol momo at Momo House billows and furls like an elaborate mountain range. Rippling Nepali dumplings — the momos that lend their name to this interesting little ...

Each one born somewhere in the Himalayan arc, each one wandering beyond its origin, and together forming something rare — a map of the subcontinent told through the quiet confidence of the immigrant ...

The momos have a few street foods that have taken the hearts of people. Light and delicious dumplings, full of flavour, and served hot, are popular with their ideal combination of simplicity and ...