1. Heat the oven to 350 F. Lightly butter a shallow baking dish that is large enough to hold the fillets in a single layer. 2. Pat fish with paper towels to dry. Arrange the fillets in the prepared ...

That sound you heard last week coming from the southern part of the state was the collective cries of joy from happy fishermen heralding the extension of the state’s red snapper fishing season. The ...

• 1 cast iron skillet • 1 Roma tomato • 1 white onion • 4 limes • 1 jalapeno • 16 ounces red snapper filet • 1 bag coleslaw mix • Sriracha, to taste • Ranch dressing, to taste • 5 corn tortillas • 1 ...

DALLAS - You can kick off the new year with a great dinner at The Mexican in the Dallas Design District. Chef Santiago Hiriart joined Good Day to make a delicious seafood dish. The Mexican serves ...

Place ingredients for marinade in a blender. Blend until smooth. Apply marinade on flesh side of Red Snapper filet. Allow marinade to settle in refrigerator for 2-3 hours While fish is marinating, ...

Here’s a quick and easy sheet pan dinner that’s ready in just 10 minutes. Snapper fillets broil alongside potatoes and broccoli for a complete meal. To cut down on cooking time, I give the potatoes a ...

Preheat a gas or charcoal grill to high. Brush the peppers with the oil to coat and grill, turning, until charred on all sides, 3 to 5 minutes. Peel and seed the peppers and coarsely chop. Bring the ...

Using a small mixing bowl, combine scallions, garlic, jerk seasoning, lime zest, lemon juice, and soy sauce. Place the snapper filet on a baking sheet and thoroughly coat fish with mixture. Place fish ...

A beautiful red snapper filet caught my eye recently, and the end result was a delicious fish-in-parchment that burst with aroma when the paper unfolded. But there’s more to the story than just a ...

We're celebrating because it's Friday and we're looking ahead to Mother's Day, so, of course, we're thinking about what we're going to be eating. Baton Rouge restaurants finding new ways to celebrate ...