Executive Chef Greg Collier of the Red Fish Grill makes this variant of a classic New Orleans dish, grilling redfish and gilding it with crabmeat and lemon-butter sauce. Soak the hickory chips to ...

BATON ROUGE, La. (WAFB) - Here is a great recipe for grilling the redfish fillet, scale-on and skin-side down, over coals. The benefit of this cooking method is that the fillet retains its juices, ...

115 Bourbon St., New Orleans, 504.598.1200 The Red Fish Grill is a casually upscale seafood house with a raw bar backed by mirrors shaped like oysters, each boasting its own cantaloupe-size pearl. The ...

Even if the food at Red Fish Grill were only so-so, the restaurant’s spectacular setting alone would warrant many visits. Located at the furthest tip of wild Matheson Hammock Park, on the shores of a ...

NEW ORLEANS (WGNO) — We are halfway through August, which means you still have about two weeks left to indulge in Coolinary specials at participating restaurants in New Orleans. Those restaurants have ...