Explore effective steps toward a zero waste lifestyle that promote sustainability and reduce environmental impact. Learn how small changes yield big benefits.

Food waste costs restaurants a lot of money. Modern quick-service restaurants (QSRs) need to adopt a comprehensive food waste reduction strategy to enhance efficiency, brand reputation and financial ...

As Earth Day approaches on April 22, households across the country pay closer attention to simple home habits that cut waste ...

The new report from ReFED includes key statistics, insights, barriers, and points of progress on the issue, to help professionals and communities alike understand the current state of the food waste ...

The transition toward a circular economy relies heavily on the mechanical capability to process diverse waste streams into reusable raw materials. As global industrial output continues to climb, the ...

A number of case studies published by the Waste & Resources Action Programme shows that some off site construction systems can reduce on-site waste by as much as 90 percent. The studies, commissioned ...

In an update on the EU-funded REFRESH project launched in 2023, its consortium has published promising results from the initial life cycle assessment (LCA) of the project’s processes for recycling ...

Purdue University is committed to preserving a balance between protecting the health of people and the environment, while accommodating increasingly sophisticated and productive research operations.

MassRecycle’s annual conference included updates about industry-backed efforts to pass a battery EPR law. MassDEP also ...

Learn effective strategies to reduce carbon footprint at home. Implementing small changes can lead to significant environmental benefits and cost savings.