Nothing beats a delicious serving of Rendang with rice—this dish always brings back memories of home. #Rendang #ComfortFood #HomeCooking ...
Indonesian cuisine is celebrated for its bold spices and rich culinary heritage, and few food traditions represent this better than Padang cuisine from West Sumatra.
Vegecore, founded by Jessica Yeong, offers plant-based, ready-to-eat meals inspired by traditional Malaysian flavours.