The Great Canadian Poutinerie co-owner Patrick Morin made this poutine a couple of years ago, and it's now finally getting ...

First prepare batter according to the instructions. Cut chicken into about 1" cubes. Add to the batter, mix well to coat chicken with batter. Heat oil in a wok or pot over medium heat. When oil is hot ...

Nothing beats the convenience of takeout Chinese food ... except for the customizability of making your most beloved Chinese dishes at home. To sink your fork (or chopsticks) into the best of both ...

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Go into any Chinese restaurant and you’re likely to find General Tso’s chicken on the menu. So who was General Tso? What did he have to do with the now-ubiquitous, unquestionably popular dish, and how ...

MILWUAKEE - Ying Stoller shares an easy recipe for General Tso's chicken. General Tso’s Chicken 1 cup Ying's Batter Mix 1 ...