Jim Gerrish, owner of American Grazing Lands Services LLC in May, Idaho, recently spoke to producers in Iowa on the benefits the rotational grazing programs. Gerrish describes how producers can take ...

A study by USDA’s Economic Research Service finds 40% of cow-calf operations use rotational grazing and less than half of them use intensive rotational grazing. Of the operations reporting using ...

Sunn hemp’s vigorous growth makes it a great complement to cool-season forages, says Harley Naumann, University of Missouri forage physiologist. Naumann’s six-year research shows that the ...

Moving livestock from field to field to lessen the impact of their grazing practices is slowly taking hold, and some proponents say new federal funding coupled with better outreach could get more ...

In an Oklahoma State University rancher webinar, Paul Beck, associate professor of animal science at OSU, discussed the controversial concept of which is better—continuous grazing versus rotational ...

John and Cathy Burgett have owned and operated their 200-head dairy farm in Tully for nearly three decades knowing it sits over the Cortland-Homer-Preble aquifer, the only source of drinking water for ...

WEST LAFAYETTE, Ind. — Some pastures could use a little time off, and a rotational grazing system is the perfect R and R, said a Purdue University Extension beef specialist. Rotational grazing ...

STURGIS, S.D. — Decades back, brothers Ed and Rich Blair ran a 50-heifer herd on 700 acres. The land had been used for farming and for haying previously, but the Blairs set up a rotational grazing ...

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Increasing the production potential of pastures can be done with just a few changes in management, especially when transitioning from a continuous, permanent pasture system to one of rotational ...