Spring rolls aren’t just a tasty appetizer served at your favorite Chinese restaurant because they’re also eaten for good luck during Lunar New Year (January 29). The combination of meat or seafood ...

Lobster rolls are the sandwich ambassadors of summer, but at $30+ a pop, they’re not an economically sustainable practice for me. There’s nothing wrong with treating yourself now and then, but I’d ...

Indulge your taste buds in a culinary adventure with Chef Bryan Woolley’s irresistible Shrimp Rolls recipe! Bursting with succulent shrimp, zesty flavors, and delightful crunch, these rolls are ...

Ngo hiang was one of cookbook author Sharon Wee’s mother’s specialties. Her sister Angela Lee takes pride in making the shrimp-and-pork rolls now, especially for Lunar New Year celebrations. The ...

I lived in Boston for two years after college, and one of the things I miss most about warm weather (other than the lack of snow, of course) is lobster roll season. I’ve never been one to enjoy ...

1. In a large mixing bowl, combine the celery, mayo, lemon juice, horseradish, salt, cayenne pepper and hot sauce. Stir to combine. 2. Add the shrimp, corn and parsley. Toss until it is evenly ...

There was a time that my local grocery store would have a tank full of live lobsters. I always thought it was so sad and a bit strange. There would be at least a dozen lobsters in there looking frozen ...

Make shrimp rolls when you don't want to splurge on lobster meat. Tuck shrimp into familiar, top-loading hot dog rolls and add a tangy slaw for fun Fourth party fare. You can also broil, boil, or ...

Tired of the same old chicken and steak dinners? Or perhaps you're a pescatarian or shellfish lover who's looking for some new seafood recipes? Behold 111 of our best shrimp recipes that can be made ...

Wrap up coconut-covered shrimp in cabbage leaves for a healthy meal from food blogger Adrianna Adarme of the Fresh Tastes blog. We're going to start by making an assembly line. In a medium bowl, whisk ...

Chef Ysaac Ramirez of Alto restaurant, which is at the rooftop pool of the Ace Hotel in the Central Business District, recommends these shrimp rolls, a South Louisiana spin on Maine's popular lobster ...