Chef and content creator Will Coleman joins TODAY to share his recipe for shrimp scampi stuffed shells, a creative twist on two classic dishes.Jan. 23, 2024 ...

Shrimp scampi is a “treat yourself” kind of meal. The garlic and the shrimp create a flavor you just can’t beat, and it’s the type of comfort food that can (and should!) be made any day of the week.

In Venetian scampi alla busara, large, sweet, shell-on prawns are bathed in a sauce made with fresh tomatoes and flavored with a splash of white wine, smashed garlic cloves and a sprinkling of pepper ...

Shrimp scampi is a beloved buttery, garlicky seafood dish often associated with pasta, but one that doesn't necessarily need a carby side to be delicious. Of course, you could also take recipe ...

Incredible side dishes can transform your shrimp scampi experience—discover the top 25 options that will elevate your meal to ...

I don’t think there is a better recipe that you can make in this short amount of time. Hi, I’m Melissa Clark from NYT Cooking, and I am making shrimp scampi. First thing you need is your shrimp. You ...

We’re learning how to make Grilled Soft Shell Scampi. We’re really looking forward to spending some time in the Kirby and Holloway Kitchen today with food blogger Laura Davis, from Tide and Thyme.

I've cooked a lot of shrimp in my life, and I'm here to tell you — peeling it is kind of a pain. So leaving the shell on is a cook's dream. But should you leave the shell on when you grill shrimp? The ...