Rice is one of the most widely consumed foods in the world, with billions of people enjoying the grain on a daily basis.

Rice is one of the most widely consumed grains in the world and a staple in many cultures. And for good reason: it’s extremely versatile, acting as a side dish or main element of many meals. But ...

Baked chicken thighs or breasts are good, but cooked in one pot with tender, fluffy rice, this recipe is even better. Here's ...

“In a rice cooker, you just set it and know it’s going to hold the right temperature the whole time,” says Joe Nierstedt, ...

These time-savers make moist, fluffy rice every time without scorching and are easy to clean. As Food & Wine's Testing Editor, Jennifer's work focuses on finding the best tools for all sorts of cooks.

What if we told you that you could spend as little as $25 for an appliance that will poach, steam, braise, and slow-cook your favorite recipes, and turn out practically foolproof results every time?

Take an easy, hands-off approach for making a great pot of rice Written By Written by Contributor, Buy Side Grace Elkus is a contributor to Buy Side and culinary expert. Updated January 3, 2025, 3:00 ...

A step-by-step guide to making Chinese sausage in a rice cooker. The dish is served over rice with bok choy and light ...

Rice cookers not only make a perfect pot of rice but they have a versatility that goes beyond their name. They’re compact, which makes them friendly to small kitchens and dorm rooms. They’re great for ...

One-use kitchen tools? Boo to that! Who wants to spend precious cabinet storage space on a gadget you can use to make one thing? (Unless that one thing is healthy mint chocolate chip ice cream!) ...

We independently review everything we recommend. When you buy through our links, we may earn a commission. Learn more› By Antara Sinha Antara Sinha is a writer covering food and kitchen gear. She has ...