With a tangy-sweet Coke and BBQ sauce glaze, these tender ribs come together with only 3 ingredients in no time, and then the ...

We have always loved the tangy taste of Korean barbecue. This recipe for Korean-Style Ribs comes from Lynn Alley's cookbook, "The Gourmet Slow Cooker, Volume II,' and was shared by Julie Kay, former ...

Jim Hagy from Chef's Market made Asian Beef Short Rib Tacos. (see recipe below) Chef's Market Catering & Restaurant is located at 900 Conference Dr., Goodlettsville, TN 37072. For more information or ...

Beef and broccoli is a fan-favorite dish that takes just a few ingredients to prepare. Chef Hugh Acheson recommends making Thai chicken soup in a slow cooker. From takeout favorites to more ...

Even after recently having wrapped up an Instant Pot/multicooker recipe series, I still couldn’t stop Instant Potting. This polenta recipe I had come across kept coming to mind. And wanting something ...

These Asian inspired sticky ribs are marinated and slow-smoked until tender, then coated in a glossy, sweet-savory glaze with ...

1. Combine the short ribs, ginger, soy sauce, garlic, sesame oil, and ¾ teaspoon each salt and pepper in a 6-quart slow cooker and mix well. Add the carrots, onions, and broth and stir to combine.

Slow cooker short ribs. Slow cookers are a lot different than a generation ago. Many models now let you brown or saute right inside them, which saves the step of having to brown meat or vegetables in ...

“Ribs” should never be a four-letter word. They represent everything that is great about meat: They have an amazing, instantly recognizable flavor that is hearty yet mild at the same time. They are ...

If you purchase an independently reviewed product or service through a link on our website, SheKnows may receive an affiliate commission. The best part of making ribs in the slow cooker is that it’s ...