We love using a slow cooker for set-it-and-forget-it dinners, but did you know it’s also a great tool for making desserts?

2 tablespoons butter (preferably unsalted), melted 6 slices challah bread, each 1¼ inches thick, cut into ½-inch cubes ½ cup golden raisins 1 cup milk 1 container (15 ounces) ricotta cheese ½ cup ...

This article was originally on a blog post platform and may be missing photos, graphics or links. See About archive blog posts. When we picked our Top Recipes of 2009, one of our favorites was the ...

Crock-pot, magic oven, mama’s little helper — call it what you’d like. Did you know that more than 80% of households own a slow cooker? There’s a reason for this. It’s one pot cooking, and you don’t ...