Even though two potato varieties may seem the same, there can be a big difference in how each makes it to the dinner table.
The potato is a versatile vegetable—baked, roasted, fried, mashed—it can bring something to just about any menu. But, how exactly do these tasty tubers end up on our tables? We’ll give you a crash ...
Just Dip Recipes on MSN
What really separates good mashed potatoes from great ones
The secret is in the potatoes, the fat, and when you add it. Nail those, and mashed potatoes turn silky and rich again. The ...
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