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Biryani is a colorful dish of flavored rice, dotted with meat, chicken, seafood or vegetables. Its genesis is usually attributed to the Mughal Empire, which swept down from Central Asia and ruled much ...

What to do (Chicken Biryani): In a deep frying pan, drizzle the oil and add the onions. Fry until golden. Remove from the oil and set aside. Add some of the food colour to the potatoes and fry them ...

Biryani is a timeless one-pot dish enjoyed across India. Here are chicken biryani recipes ranging from quick fixes to traditional classics. Perfect for midweek cravings, dinner parties, or weekend ...

That there’s a chain of restaurants devoted to biryani says something about the heady, perfumed, intensely spiced Indian rice dish so commonly served on special occasions. Having easy access to it ...

Chicken Biryani is a delightful and flavorful dish that holds a special place on Ramadan tables worldwide. This aromatic recipe, perfect for the holy month of Ramazan, combines tender chicken pieces, ...