Concerns over per- and polyfluoroalkyl substances (PFAS), otherwise known as “forever chemicals,” have more home chefs eyeing stainless steel and cast iron as safer cookware choices. Experts say PFAS ...

If you’re like me, hybrid cookware might be the solution. It combines the ease of ceramic nonstick with the durability of ...

Nonstick pans are a staple in most home kitchens. They're generally simple to use, affordable and easy to replace. A quality non-stick pan that has been taken care of should last up to five years. But ...

Stainless steel or nonstick cookware? Skillets and fry pans have many uses in the kitchen, but should you use nonstick pans or stainless steel pans? Whether you’re worried about durability, potential ...

Stainless steel, nonstick pans and cast iron skillets can all be difficult to clean -- but there's a right way to wash cookware that can prevent damage. The cleanup is not always as easy as soap and ...