The momo, the Tibetan dumpling, could be considered the unofficial “spokesfood” of Tibetan Cuisine. You might feel inclined to dismiss these as merely ubiquitous dumplings within our fine metropolis ...

It’s not called the Third Pole for nothing. The Tibetan Plateau forms the major portion of a vast upland area of ice and glaciers that covers some 100,000 square kilometers of Earth’s surface. It is a ...

Jampa Deleg has traveled far in both distance and experience from Potala, a fortress in his hometown of Lhasa, Tibet, to Potala, a new restaurant at 574 Main St. in Middletown. Deleg left Lhasa , when ...

PORTLAND, Ore. (KOIN) — Jolma Ren was born in the Amdo region of Tibet and worked in the tech industry in Oregon. But about a year ago, she made a leap to her own business, combining Oregon crops with ...

NEW HAVEN — New Haven long ago earned a reputation as a foodie's paradise, particularly for it's wide variety of ethnic restaurants. Tibetan food is now a part of that diverse culinary mix. Tibetan ...

There are some foods that become sacred through nothing more than fierce love and attachment. Your mother’s meatloaf, Sunday-morning pancake breakfasts, the roasted chicken your wife made the first ...

Lines of Tibetan prayer flags flew over the bricks of Pioneer Courthouse Square on Saturday as several hundred people mingled while the sound of Tibetan music performances rang across the square and ...

It’s no secret that a plethora of Himalayan and Tibetan food can be found in Jackson Heights. A designated Annual Momo Crawl has even been conceptualized based on the dumplings that have become a ...

Taste of Tibet, settled in the middle of Gangtok, is a hidden gem that attracts foodies from all over. A staple of the city's thriving culinary scene, this landmark eatery has become an institution in ...

On Cortelyou Road in Ditmas Park, Brooklyn, just across from the Flatbush Co-op, and literally on top of the Q station, there’s a scruffy Asian bodega, pragmatically named “Asian Grocery.” It sells ...

Nha Sang, in Queens, reflects the recent history of its owners’ homeland. By Pete Wells When you make a reservation at an independently reviewed restaurant through our site, we earn an affiliate ...