As you sprint from oven to stove to freezer on Thanksgiving, multiple timers blaring, you may whisper to yourself: “Do I really need to toast the pecans for my pecan pie like the recipe calls for?” ...

Toasted pecans are among the most beloved nuts, thanks to their natural sweetness and soft, buttery crunch. They have a similar flavor and texture to walnuts, but pecans boast a sweeter flavor and don ...

If the challenge of cutting up an acorn squash sounds too daunting, substitute 6 cups of peeled and diced butternut squash ...

Editor’s note: High altitude makes cookies spread in the pan, cakes fall, and few baked goods turn out as they do at sea level. This twice-monthly column presents recipes and tips that make baking in ...

Packed with a toasted pecans and dusted with confectioners’ sugar, these buttery Toasted Pecan Snowball Cookies are a family favorite at Christmas. They are the perfect edible gifts for your loved ...

Waldorf Salad with blueberries and roasted pecans is a delicious, sweet-tart combination. (Photo by Nick Koon) Often, we think of Waldorf Salad as a treat for a special occasion or part of a holiday ...