Known for its versatility, canned tuna is one of those basic pantry staples that can be used to spruce up a casserole, add bits of freshness to an otherwise mundane salad, or be eaten as a ...

Tuna is a generally healthy fish, being lean and filled with omega-3 fatty acids, which are great for heart health. However, ...

It’s all about choosing the right tuna—and it’s got to be packed in oil.

This post may contain links from our sponsors and affiliates, and Flywheel Publishing may receive compensation for actions taken through them. According to NOAA, tuna is the second most popular ...

Canned tuna is an incredibly versatile pantry staple. You can turn it into tuna melts or fry up tuna patties for dinner (my son loves the leftovers for lunch). Tuna can bolster pasta dishes to make ...

Many people choose tuna as a main component of their daily menu – but is there also an ingredient hidden in the can that could be problematic?

ILOILO CITY, Philippines — Philippine fisheries scientists have achieved a global first after a mackerel tuna, locally known ...