Nasi Ulam is a heritage dish of Southeast Asia, with Malay, Peranakan, and Indonesian versions, all of which vary slightly. The basic structure of the dish incorporates finely chopped herbs, like ...

1. Heat pan and oil then lightly brown CDO Ulam Burger. Set aside. Add carrots and potatoes then brown them as well. 2. When vegetables have lightly caramelized, add white onions and bell peppers.

‘Nasi ulam’ pairs perfectly with accompaniments such as keropok ikan, sambal udang and acar jelatah. Just look at those colours! (The Orange Sieve pic) “Nasi ulam” has to be one of the all-time ...

This tossed rice salad is full of flavour, and fast to put together if you have cooked rice ready to go. serves For the dressing, drain the shrimp and pound along with the peanuts in a mortar and ...

In a mixing bowl, mix in CDO ulam burger all-purpose beef mix with bread crumbs and grated cheese. Stuff finger chilies with the mixture. Dredge chilies in flour. Then dip in beaten egg and coat them ...