Eating higher amounts of ultra-processed foods is associated with lower bone mineral density and a higher risk of hip fractures, even in younger adults under 65.

Research in different cohorts confirms that ultra-processed foods are linked to a heightened risk of heart disease. The ...

Nine servings of ultra-processed food each day massively increases risk of dying from heart attack or stroke - It only takes ...

Your daily diet may play a bigger role in fertility than you think. A new study links ultra-processed foods to reduced chances of pregnancy.

Women who consume lower amounts of ultra-processed foods have higher odds of conceiving, according to new research from ...

Eating large amounts of ultra-processed foods may raise your risk of serious heart problems, according to new research.

People who consumed over nine servings of ultra-processed foods per day on average were 67% more likely to suffer a major cardiac event than people consuming about one serving of such foods per day, ...

A new study suggests that older adults who reduce their intake of ultra-processed foods may naturally consume fewer calories, leading to improved nutrient absorption and reduced inflammation.

A viral claim links ultra-processed foods to worsening mental health among young adults, but what does scientific research actually show?

UPFs are not modified whole foods; instead, these products are formulations made mostly or entirely from substances derived from foods, with little or no intact food content. Typical ingredients of ...

Eating large amounts of ultra-processed foods like chips, frozen meals, sugary drinks, and packaged snacks may significantly raise the risk of serious heart problems. In a major U.S. study, people ...