There was a time when the mention of a veggie burger at a barbecue would elicit scoffs, but these days it’s a different story. Veggie burgers are a popular option as more people move toward a ...

Veggie burgers are easy to mess up. They can be bland or mushy in the middle. They can be dry and crumbly and fall apart on the grill. It’s no wonder why many vegetarians like to fill up on sides at a ...

After I recently bemoaned a certain burger chain’s lack of legitimate vegetarian options, another one answered my prayers. Tuesday, Shake Shack announced the debut of the “Veggie Shack,” a veggie ...

It’s finally grilling season and with it comes backyard barbecues, asadas in parks around the city and picnics of hot dogs under the shade of trees. The sounds of sizzling burgers and brats and steaks ...

Forget everything you know, or once knew, about veggie burgers. Few grocery categories have seen as much innovation and change in the past few years than the plant-based section. More people are ...

If you buy something from a link, Vox Media may earn a commission. See our ethics statement. Bettina Makalintal is a senior reporter at Eater.com, covering restaurant trends, home cooking advice, and ...

If you've been a plant-based eater for any length of time, chances are that you've had your fair share of fantastic veggie, bean, or grain-based burgers that give meat-based sandwiches a run for their ...

Jaya Saxena is a former correspondent at Eater, and the series editor of Best American Food and Travel Writing. She explores wide ranging topics like labor, identity, and food culture. It doesn’t need ...