Last week, we posted a blog series on absinthe that included pointers on how to distill absinthe and how to make absinthe from kits. Some readers expressed kit absinthe is not “real” absinthe, with ...
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Green Fairies, Murder and Mayhem: A Deep Dive on Switzerland’s Infamous Absinthe and How to Drink It
Few spirits have a more mysterious and convoluted reputation than absinthe. This Swiss spirit is nicknamed "la fée verte" or "the green fairy" because of its distinctive emerald hue. Beloved by ...
Evan Rail’s “The Absinthe Forger” takes the reader on a picaresque tour through the world of vintage alcohol collectors in pursuit of a fraudster. By J. D. Biersdorfer J.D. Biersdorfer is the ...
Cincinnati saloons rarely served absinthe in the French style, employing it more as an adjunct to alcoholic concoctions, like bitters. If you were to wander into one of Cincinnati’s tonier watering ...
I walked through the open doors from Bourbon Street into the Old Absinthe House on a Friday afternoon as people were revving up, knocking back beers and plugging away at the jukebox. But in the corner ...
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