According to Towards FnB, the global bread improvers market size is evaluated at USD 1.70 billion in 2026 and is projected to reach USD 2.92 billion by 2035, reflecting a robust CAGR of 6.2% from 2026 ...
Dublin, March 02, 2020 (GLOBE NEWSWIRE) -- The "Bread Improvers Market by Ingredient (Emulsifiers, Enzymes, Oxidizing Agents, and Reducing Agents), Application (Breads, Cakes, and Viennoiseries), Type ...
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