GRAND FORKS, N.D. - When North Dakota opened the nation's only state-owned flour mill in the early 1900s, it stood as a symbol of defiance. Tired of shipping wheat to Minneapolis mills, only to ...
Grab a stone and a handful of wheat kernels and start pounding away and you're milling grain. Hard to think that's how it all started as you tilt your head back outside Archer Daniels Midland's new ...
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