The family-friendly cookoff is scheduled for 5 p.m. on May 4 at Halliday Park, according to a press release. Attendees can participate in a crawfish cooking competition, enjoy cold beer on tap, live ...

Cajuns call them crawdads. We call them crayfish. Here’s how to catch, cook and eat our freshwater lobster. Freshwater lobsters, aka crayfish, make a tantalizing entrée for a classic summer supper ...

The 20th annual Hospice House Crawfish Cook-Off was as big a hit as it's ever been when thousands of people packed into Slidell's Fritchie Park on April 26 for the all-you-care-to-eat affair. Turns ...

During springtime in Louisiana, you don’t have to go far outside your door before the smell of cayenne, garlic, and citrus hits your nostrils. This is peak crawfish boil season, when families across ...

This is the time of year that historically kicks off crawfish season, but this season will be different. Crawfish will be pricier and harder to find. According to a report by the LSU Agricultural ...