Old Bay oyster crackers take this soup to the next level. New England meets Lowcountry in this seafood chowder inspired by the flavors of Frogmore Stew. Frogmore Stew gets its name from Frogmore, a ...

Test cook Keith Dresser makes host Julia Collin Davison New England Fish Chowder. Equipment expert Adam reveals his top picks ...

New England residents stand by their clam chowder, saying theirs is the greatest. New Yorkers in Manhattan do, too, with equal passion and fervor. But is America's best chowder actually in Seattle, ...

This simple corn chowder recipe gets its flavorful creaminess from pureed corn. A bowl of corn chowder is as satisfying at the height of summer's fresh corn season as it is in the depths of winter ...

Rhode Island may be a small state, but it has a big appetite when it comes to chowder. The search by "The Early Show on Saturday Morning" for its special "Taste of America" tour for the best clam ...

For the second year in a row, readers voted this spot as the best clam chowder in the area. What makes it so special?

Too thick or too thin, potatoes too hard or too soft, not enough clams, or the flavor of clams. Once in a while, however, I ...