Two researchers at UC Davis earned a VinFuture Prize in recognition of their work developing self-cloning crops, a ...

After years of analysis, the Food and Drug Administration has concluded that animal clones and their products are safe to eat. But don’t expect to see steaks and yogurt from copied cows or other ...

A Nov. 5 Business article mischaracterized the actions of a Food and Drug Administration advisory committee studying animal cloning as an agricultural tool. The reported sentiment of the committee -- ...