This is an archived article and the information in the article may be outdated. Please look at the time stamp on the story to see when it was last updated. The holiday season often means parties–and ...

Cut a slit in the dates, and remove their pits. Fill each with about a 1/2 tablespoon feta, packing it in tight. Wrap each date with a half slice of prosciutto. Be sure to use a creamy, full-fat feta, ...

If you’re not sure when you last ate a date, it’s time to re-acquaint yourself with these underrated dried fruits. Dates are not just a wonderful snack, but they’re also great in all manner of dishes, ...

Why is Christian Science in our name? Our name is about honesty. The Monitor is owned by The Christian Science Church, and we’ve always been transparent about that. The Church publishes the Monitor ...

Put pigs in a blanket in your rear-view mirror with Food Network star Giada De Laurentiis‘ literally sensual appetizer of Spicy Italian Sausage-Stuffed Bacon-Wrapped Dates with Lemon Basil Crema. By ...

For the appetizers, we improvised stuffed mushrooms and stuffed dates. First, we filled the mushroom caps with their chopped stems, a little minced onion, garlic, bacon, a random hot dog bun torn to ...

"Hearst Magazines and Yahoo may earn commission or revenue on some items through these links." As the wife of a cowboy, Ree Drummond doesn't often use the word "fancy" when making dinner. She keeps ...

Cut the dates in half and remove the pits. Set the date halves aside. In a small saucepan, warm the honey and whisk in the balsamic vinegar. Season with salt and pepper and set aside. In a small bowl, ...

These smoked bacon-wrapped dates are the perfect balance of sweet, salty, creamy, and smoky. Stuffed with Aleppo-spiced goat cheese, wrapped in crispy bacon, and finished with a warm honey glaze and ...