Eater has a new cookbook debuting April 28, Eaterland, and is hosting events at area bookstores so our readers can learn more ...

The book immerses readers in a landscape of brilliant, warm colors and beautiful, vivid meals. It’s also an education in ...

In a rare case, veterinarians at the Veterinary College and Research Institute (VCRI) in Tirunelveli on Thursday (April 9, 2026) surgically treated on a four-year-old python that had suffered a severe ...

Between recipes of hojicha tiramisu, brown butter buckwheat madeleines, and a plum-drizzled cardamom cruller, Tanya Bush traces her own coming of age. The narrative cookbook Will This Make You Happy ...

OpenAI announced Thursday that it has entered into an agreement to acquire Astral, the company behind popular open source Python development tools such as uv, Ruff, and ty, and integrate the company ...

“Python’s Kiss” collects a baker’s dozen stories, nine of which previously have been published in the New Yorker and elsewhere (each is illustrated with a drawing by the author’s daughter, Aza Erdrich ...

Eater’s newest cookbook, Eaterland: Recipes and Stories From Across the United States, is now available for preorder. With a focus on the iconic regional dishes that define American cuisine, the ...

Lovato's cookbook 'One Plate at a Time: Recipes for Finding Freedom with Food' is out March 31 Ilana Kaplan is a Staff Editor at PEOPLE. She has been working at PEOPLE since 2023. Her work has ...

What do America’s national parks taste like? In Northern California, perhaps it’s the earthiness of forest mushrooms and sweetness of crab meat. Along the Southern border, maybe the basso of pine nuts ...

Ship to Shore, 201 W. 10th St. in downtown Lorain, has announced the launching of Cookbook Club with the first meet up from 4-5 p.m. March 15. According to co-owner of Ship to Shore, Amy Melena, the ...