Microwave Dal Recipe Recipe: 300gms red lentils (masoor daal) 700mls water 2 tomatoes - chopped 1 tsp cumin seeds - toasted on the hob 1/2 - 1 tsp Turmeric powder Salt to taste Handful chopped coriander to garnish Fire Tadka: 1-2 red chillies 🌶️ 6-7 cloves garlic - thinly sliced 2 Tablespoons ghee 1 tsp kashmiri chilli powder 1 tbsp cumin 1️⃣ Wash the lentils a few times and rinse well. 2️⃣ In a large microwaveable bowl add the oil along with the spices, garlic and mix well. Microwave for 3 min
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