106K views · 132 reactions | Light, crisp, fresh YUCCA FRIES (baked or fried) with an aromatic ROAST GARLIC "AIOLI" dipping sauce. Savory, sweet, so healthy and delicious snacks. A great alternative to your usual potato fries. RECIPE: https://www.africanbites.com/yucca-fries-roast-garlic-aoili/ | Immaculatebites | Facebook

Crispy on the outside, soft on the inside, dipped in garlicky perfection 🧄🔥 Yucca Fries with Cilantro-Garlic Aioli #YuccaFries Ingredients For the Yucca Fries: • 2 pounds yucca (cassava), peeled and cut into thick fries • Salt, to taste • Oil, for frying (vegetable) For the Cilantro-Garlic Aioli: • ½ cup mayonnaise • 4 cloves garlic, finely minced or grated • 2 tablespoons chopped fresh cilantro • 1 teaspoon chili powder (adjust to heat preference) • tbsp red wine vinegar • Salt and black pepp