Agnes Mocko | Food Content Creator on Instagram: "Maple butter thyme carrots 🥕 Tender, glossy, lightly caramelized… exactly how a carrot side should be. These roasted carrots are coated in olive oil, maple syrup, butter, garlic, and fresh thyme, then baked covered until soft and uncovered at the end so they caramelize perfectly. Simple ingredients, proper method, and a side dish that works for weeknights and holidays. Ingredients • 1–1½ lb carrots • 2 tbsp olive oil • ¼ cup pure maple syrup • 2

Calorie Mate at Mitsuwa: A Maples Flavor Delight