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How to Strudel 💃 virtual class dates see comments. Strudel is one of the most famous Austrian desserts. If you’d like to learn how to stretch dough paper thin and roll it into a Strudel. Use PayPal link in comments to book. Looking forward to strudeling with you! ♥️ Basic dough recipe:200g flour, 110ml water, 0.75 tablespoons oil, 0.5 teaspoon salt #strudel #applestrudel #apfelstrudel #dough #teig #bakingclass #fallbaking #holidaybaking #austrianfood #austrianfoodblogger #pastryclass #christmas