Tangy, spicy, and full of summer vibes — homemade raw mango achar ready to steal the show! Ingredients: • Raw mangoes, mustard seeds, red chili powder, salt, olive oil, cumin seeds, dry red chili. Instructions: 1. Wash, dry, and cube mangoes (keep the skin). 2. In a bowl, mix mangoes with mustard seeds, red chili powder, salt. 3. Heat olive oil to smoking, add dry red chili and cumin seeds. 4. Pour warm oil over the mango mix and stir well. 5. Transfer to a dry glass jar. 6. Keep in sunlight 3–5

Mango, Strawberry, and Pineapple Smoothie